Microalgae as a safe food source for animals: nutritional characteristics of the acidophilic microalga Coccomyxa onubensis

BACKGROUND: Edible microalgae are marine or fresh water mesophilic species. Although the harvesting of microalgae offers an abundance of opportunities to the food and pharmaceutical industries, the possibility to use extremophilic microalgae as a food source for animals is not well-documented. OBJEC...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Food Nutr Res
Egile Nagusiak: Navarro, Francisco, Forján, Eduardo, Vázquez, María, Montero, Zaida, Bermejo, Elisabeth, Castaño, Miguel Ángel, Toimil, Alberto, Chagüaceda, Enrique, García-Sevillano, Miguel Ángel, Sánchez, Marisa, Domínguez, María José, Pásaro, Rosario, Garbayo, Inés, Vílchez, Carlos, Vega, José María
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Co-Action Publishing 2016
Gaiak:
Original Article
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC5069342/
https://ncbi.nlm.nih.gov/pubmed/27756449
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3402/fnr.v60.30472
Etiketak: Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Antzeko izenburuak