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The Development of Sweet Taste: From Biology to Hedonics
From the age of two years, an American child is more likely to consume a sugar-sweetened product than a fruit or vegetable on any given day—a troubling statistic, given that food preferences are established early in childhood, as well as the strong association between this dietary pattern and increa...
保存先:
| 出版年: | Rev Endocr Metab Disord |
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| 主要な著者: | , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
2016
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| 主題: | |
| オンライン・アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5033729/ https://ncbi.nlm.nih.gov/pubmed/27193110 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s11154-016-9360-5 |
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