A carregar...

Challenges of climate change: Omics-based biology of saffron plants and organic agricultural biotechnology for sustainable saffron production

Kashmir valley is a major saffron (Crocus sativus Kashmirianus) growing area of the world, second only to Iran in terms of production. In Kashmir, saffron is grown on uplands (termed in the local language as “Karewas”), which are lacustrine deposits located at an altitude of 1585 to 1677 m above mea...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:GM Crops Food
Autor principal: Husaini, Amjad M
Formato: Artigo
Idioma:Inglês
Publicado em: Taylor & Francis 2014
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5033185/
https://ncbi.nlm.nih.gov/pubmed/25072266
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4161/gmcr.29436
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!