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Key global environmental impacts of genetically modified (GM) crop use 1996–2012
Against the background of increasing awareness and appreciation of issues such as global warming and the impact of mankind’s activities such as agriculture on the global environment, this paper updates previous assessments of some key environmental impacts that crop biotechnology has had on global a...
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| Udgivet i: | GM Crops Food |
|---|---|
| Main Authors: | , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Taylor & Francis
2014
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5033182/ https://ncbi.nlm.nih.gov/pubmed/24637726 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4161/gmcr.28449 |
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