The correlation between dietary fat intake and blood pressure among people with spinal cord injury

Background: Studies have demonstrated the effect of different dietary fats on blood pressure (BP) in general population. However, these associations have not yet been described in people with spinal cord injury (SCI). Methods: Referred patients to Brain and SCI Research Center between 2011 and 2014...

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Bibliographic Details
Published in:Iran J Neurol
Main Authors: Sabour, Hadis, Norouzi-Javidan, Abbas, Soltani, Zahra, Mousavifar, Seyede Azemat, Latifi, Sahar, Emami-Razavi, Seyed Hassan, Ghodsi, Seyed Mohammad
Format: Artigo
Language:Inglês
Published: Tehran University of Medical Sciences 2016
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Original Article
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC5027146/
https://ncbi.nlm.nih.gov/pubmed/27648172
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