Dietary saturated fat and monounsaturated fat have reversible effects on brain function and the secretion of pro-inflammatory cytokines in young women

BACKGROUND: Previous literature suggests that a higher ratio of palmitic acid (PA)/oleic acid (OA) in the diet induces inflammation, which may result in deficient brain insulin signaling, and, secondarily, impaired physical activity, sleep efficiency, and cognitive functioning. OBJECTIVE: We hypothe...

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Publicado en:Metabolism
Autores principales: Dumas, Julie A., Bunn, Janice Y., Nickerson, Joshua, Crain, Karen I., Ebenstein, David B., Tarleton, Emily K., Makarewicz, Jenna, Poynter, Matthew E., Kien, C. Lawrence
Formato: Artigo
Lenguaje:Inglês
Publicado: 2016
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Article
Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC5023067/
https://ncbi.nlm.nih.gov/pubmed/27621193
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.metabol.2016.08.003
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