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High use of commercial food products among infants and young children and promotions for these products in Cambodia
Despite national improvements in child survival, 40% of Cambodian children less than 5 years of age are stunted. Commercially produced complementary foods could be nutritionally beneficial for young children in Cambodia if fortified and of optimal nutrient composition. However, other nutrient‐poor c...
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| Publicado no: | Matern Child Nutr |
|---|---|
| Main Authors: | , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
John Wiley and Sons Inc.
2016
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5021124/ https://ncbi.nlm.nih.gov/pubmed/27061956 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/mcn.12270 |
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