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Transcriptional Regulation of Aerobic Metabolism in Pichia pastoris Fermentation

In this study, we investigated the classical fermentation process in Pichia pastoris based on transcriptomics. We utilized methanol in pichia yeast cell as the focus of our study, based on two key steps: limiting carbon source replacement (from glycerol to methonal) and fermentative production of ex...

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Bibliografische gegevens
Gepubliceerd in:PLoS One
Hoofdauteurs: Zhang, Biao, Li, Baizhi, Chen, Dai, Zong, Jie, Sun, Fei, Qu, Huixin, Liang, Chongyang
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Public Library of Science 2016
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Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4990298/
https://ncbi.nlm.nih.gov/pubmed/27537181
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0161502
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