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Transcriptional Regulation of Aerobic Metabolism in Pichia pastoris Fermentation

In this study, we investigated the classical fermentation process in Pichia pastoris based on transcriptomics. We utilized methanol in pichia yeast cell as the focus of our study, based on two key steps: limiting carbon source replacement (from glycerol to methonal) and fermentative production of ex...

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Detalhes bibliográficos
Publicado no:PLoS One
Main Authors: Zhang, Biao, Li, Baizhi, Chen, Dai, Zong, Jie, Sun, Fei, Qu, Huixin, Liang, Chongyang
Formato: Artigo
Idioma:Inglês
Publicado em: Public Library of Science 2016
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4990298/
https://ncbi.nlm.nih.gov/pubmed/27537181
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0161502
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