Cargando...
Temperature desynchronizes sugar and organic acid metabolism in ripening grapevine fruits and remodels their transcriptome
BACKGROUND: Fruit composition at harvest is strongly dependent on the temperature during the grapevine developmental cycle. This raises serious concerns regarding the sustainability of viticulture and the socio-economic repercussions of global warming for many regions where the most heat-tolerant va...
Guardado en:
| Publicado en: | BMC Plant Biol |
|---|---|
| Autores principales: | , , , , , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
BioMed Central
2016
|
| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4955140/ https://ncbi.nlm.nih.gov/pubmed/27439426 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12870-016-0850-0 |
| Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|