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A tonoplast Glu/Asp/GABA exchanger that affects tomato fruit amino acid composition
Vacuolar accumulation of acidic metabolites is an important aspect of tomato fruit flavour and nutritional quality. The amino acids Asp and Glu accumulate to high concentrations during ripening, while γ‐aminobutyrate (GABA) shows an approximately stoichiometric decline. Given that GABA can be catabo...
Gardado en:
| Publicado en: | Plant J |
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| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
John Wiley and Sons Inc.
2015
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4950293/ https://ncbi.nlm.nih.gov/pubmed/25602029 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/tpj.12766 |
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