Isolation and identification of resveratrol-producing endophytes from wine grape Cabernet Sauvignon

OBJECTIVES: Obtain endophyte strains with effective resveratrol production from superior grapevine variety Cabernet Sauvignon in Xinjiang and determine related taxonomic position of the strain. RESULTS: Seventy-three strains of endophytes, including 23 strains of bacteria, 14 ones of actinomycetes,...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Springerplus
Egile Nagusiak: Liu, Ya, Nan, Lijun, Liu, Junchao, Yan, Haiyan, Zhang, Dianpeng, Han, Xinnian
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Springer International Publishing 2016
Gaiak:
Research
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC4938804/
https://ncbi.nlm.nih.gov/pubmed/27441148
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s40064-016-2571-0
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