INFLUENCE OF PATHOGENIC ATTACK ON VINE VARIETIES OF CABERNET SAUVIGNON ON THE CONTENT OF TRANS-RESVERATROL IN WINE

A study of the impact of pathogenic attack on vine varieties of Cabernet Sauvignon on the content of trans-resveratrol in wine was carried out. Some of the vines were attacked by two pathogens: Botrytis cinerea - a cause of "gray mold"; Phyllosticta ampelicida (asexual phase from Guignardia bidwelli...

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Autores principales:	DIMITAR R. DIMITROV, EMIL B. BALASHKOV, DUSHKO D. NEDELKOVSKI, YORDANKA G. BELBEROVA 2
Formato:	Artigo
Lenguaje:	Inglês
Publicado:	Alma Mater Publishing House "Vasile Alecsandri" University of Bacau 2019-12-01
Colección:	Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry
Materias:	asexual phase from guignardia bidwellii botrytis cinerea black rot gray mold organic wine phyllosticta ampelicida red wine trans-resveratrol.
Acceso en línea:	http://pubs.ub.ro/?pg=revues&rev=cscc6&num=201904&vol=4&aid=4953
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