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Added sugars in kids' meals from chain restaurants
OBJECTIVE: To analyze the added sugars in kids' meals from Canadian chain restaurants in relation to the World Health Organization's proposed sugar recommendation (less than 5% of total daily calories should come from added sugars) and current recommendation (less than 10% of total daily c...
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| 發表在: | Prev Med Rep |
|---|---|
| Main Authors: | , , |
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
Elsevier
2014
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| 主題: | |
| 在線閱讀: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4929138/ https://ncbi.nlm.nih.gov/pubmed/27419004 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.pmedr.2014.11.003 |
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