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Influence of Oleic Acid on Rumen Fermentation and Fatty Acid Formation In Vitro
A series of batch cultures were conducted to investigate the effects of oleic acid (OA) on in vitro ruminal dry matter degradability (IVDMD), gas production, methane (CH(4)) and hydrogen (H(2)) production, and proportion of fatty acids. Rumen fluid was collected from fistulated goats, diluted with i...
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| Foilsithe in: | PLoS One |
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| Main Authors: | , , , , , , , , , , |
| Formáid: | Artigo |
| Teanga: | Inglês |
| Foilsithe: |
Public Library of Science
2016
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| Ábhair: | |
| Rochtain Ar Líne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4907511/ https://ncbi.nlm.nih.gov/pubmed/27299526 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0156835 |
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