Study design and methods for a randomized crossover trial substituting brown rice for white rice on diabetes risk factors in India

India has the second largest number of people with diabetes in the world following China. Evidence indicates that consumption of whole grains can reduce risk of type 2 diabetes. This manuscript describes the study design and methods of a trial in progress evaluating the effects of substituting whole...

وصف كامل

محفوظ في:
التفاصيل البيبلوغرافية
الحاوية / القاعدة:Int J Food Sci Nutr
المؤلفون الرئيسيون: Wedick, Nicole M., Vasudevan, Sudha, Spiegelman, Donna, Bai, Ramya, Malik, Vasanti, Venkatachalam, Siva Sankari, Parthasarathy, Vijayalaksmi, Vaidya, Ruchi, Nagarajan, Lakshmipriya, Arumugam, Kokila, Jones, Clara, Campos, Hannia, Krishnaswamy, Kamala, Willett, Walter, Hu, Frank B., Mohan, Anjana Ranjit, Viswanathan, Mohan
التنسيق: Artigo
اللغة:Inglês
منشور في: 2015
الموضوعات:
Article
الوصول للمادة أونلاين:https://ncbi.nlm.nih.gov/pmc/articles/PMC4895199/
https://ncbi.nlm.nih.gov/pubmed/26017321
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3109/09637486.2015.1038225
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