Study design and methods for a randomized crossover trial substituting brown rice for white rice on diabetes risk factors in India

India has the second largest number of people with diabetes in the world following China. Evidence indicates that consumption of whole grains can reduce risk of type 2 diabetes. This manuscript describes the study design and methods of a trial in progress evaluating the effects of substituting whole...

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Detalhes bibliográficos
Publicado no:Int J Food Sci Nutr
Main Authors: Wedick, Nicole M., Vasudevan, Sudha, Spiegelman, Donna, Bai, Ramya, Malik, Vasanti, Venkatachalam, Siva Sankari, Parthasarathy, Vijayalaksmi, Vaidya, Ruchi, Nagarajan, Lakshmipriya, Arumugam, Kokila, Jones, Clara, Campos, Hannia, Krishnaswamy, Kamala, Willett, Walter, Hu, Frank B., Mohan, Anjana Ranjit, Viswanathan, Mohan
Formato: Artigo
Idioma:Inglês
Publicado em: 2015
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Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4895199/
https://ncbi.nlm.nih.gov/pubmed/26017321
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3109/09637486.2015.1038225
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