Inflammatory potential of diet and risk of ulcerative colitis in a case-control study from Iran

BACKGROUND: Diet and inflammation have been suggested to be important risk factors for ulcerative colitis (UC). OBJECTIVES: In this case-control study conducted in Iran, we examined the ability of the dietary inflammatory index (DII) to predict UC. METHODS: This case-control study included 62 UC cas...

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Detaylı Bibliyografya
Yayımlandı:Nutr Cancer
Asıl Yazarlar: Shivappa, Nitin, Hébert, James R., Rashvand, Samaneh, Rashidkhani, Bahram, Hekmatdoost, Azita
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: 2016
Konular:
Article
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC4883059/
https://ncbi.nlm.nih.gov/pubmed/27030369
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/01635581.2016.1152385
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