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Quality Characteristics and Composition of the Longissimus Muscle from Entire and Castrate Elk in Korea

The objective of the research was to determine the chemical composition as well as the physicochemical properties of the longissimus muscle from Korean entire and castrate elk. Twelve elk stags were raised and fed on concentrate with ad libitum hay. All animals were equally divided into castrated an...

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Detalhes bibliográficos
Publicado no:Asian-Australas J Anim Sci
Main Authors: Kim, Sang-Woo, Kim, Kwan-Woo, Park, Seong-Bok, Kim, Myung-Jick, Yim, Dong-Gyun
Formato: Artigo
Idioma:Inglês
Publicado em: Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2016
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4852234/
https://ncbi.nlm.nih.gov/pubmed/26954142
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5713/ajas.15.0582
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