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Genome-wide association studies for fatty acid metabolic traits in five divergent pig populations
Fatty acid composition profiles are important indicators of meat quality and tasting flavor. Metabolic indices of fatty acids are more authentic to reflect meat nutrition and public acceptance. To investigate the genetic mechanism of fatty acid metabolic indices in pork, we conducted genome-wide ass...
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| Publicado no: | Sci Rep |
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| Main Authors: | , , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Nature Publishing Group
2016
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4838829/ https://ncbi.nlm.nih.gov/pubmed/27097669 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/srep24718 |
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