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Identification of Plant Extracts that Inhibit the Formation of Diabetes-Linked IAPP Amyloid
The extracts of 27 vegetables, spices and herbs were screened for their functional ability to inhibit the aggregation of islet amyloid polypeptide (IAPP, amylin) into toxic amyloid aggregates. The aggregation of IAPP has been directly linked to the death of pancreatic β-islet cells in type 2 diabete...
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| Publicado no: | J Herb Med |
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| Main Authors: | , , , , , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2016
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4815265/ https://ncbi.nlm.nih.gov/pubmed/27042401 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.hermed.2015.11.001 |
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