Nucleotide sequence alignment of hdcA from Gram-positive bacteria

The decarboxylation of histidine -carried out mainly by some gram-positive bacteria- yields the toxic dietary biogenic amine histamine (Ladero et al. 2010 〈10.2174/157340110791233256〉 [1], Linares et al. 2016 〈http://dx.doi.org/10.1016/j.foodchem.2015.11.013〉〉 [2]). The reaction is catalyzed by a py...

Descripció completa

Guardat en:
Dades bibliogràfiques
Publicat a:Data Brief
Autors principals: Diaz, Maria, Ladero, Victor, Redruello, Begoña, Sanchez-Llana, Esther, del Rio, Beatriz, Fernandez, Maria, Martin, Maria Cruz, Alvarez, Miguel A.
Format: Artigo
Idioma:Inglês
Publicat: Elsevier 2016
Matèries:
Data Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4773395/
https://ncbi.nlm.nih.gov/pubmed/26958625
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.dib.2016.01.020
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Ítems similars