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Ultrasound Assisted Extraction of Phenolic Compounds from Peaches and Pumpkins
The ultrasound-assisted extraction (UAE) method was used to optimize the extraction of phenolic compounds from pumpkins and peaches. The response surface methodology (RSM) was used to study the effects of three independent variables each with three treatments. They included extraction temperatures (...
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| Foilsithe in: | PLoS One |
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| Main Authors: | , , , , |
| Formáid: | Artigo |
| Teanga: | Inglês |
| Foilsithe: |
Public Library of Science
2016
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| Ábhair: | |
| Rochtain Ar Líne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4757553/ https://ncbi.nlm.nih.gov/pubmed/26885655 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0148758 |
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