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Ultrasound Assisted Extraction of Phenolic Compounds from Peaches and Pumpkins

The ultrasound-assisted extraction (UAE) method was used to optimize the extraction of phenolic compounds from pumpkins and peaches. The response surface methodology (RSM) was used to study the effects of three independent variables each with three treatments. They included extraction temperatures (...

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Опубликовано в: :PLoS One
Главные авторы: Altemimi, Ammar, Watson, Dennis G., Choudhary, Ruplal, Dasari, Mallika R., Lightfoot, David A.
Формат: Artigo
Язык:Inglês
Опубликовано: Public Library of Science 2016
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Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC4757553/
https://ncbi.nlm.nih.gov/pubmed/26885655
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0148758
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