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Regulation of α-Transducin and α-Gustducin Expression by a High Protein Diet in the Pig Gastrointestinal Tract

BACKGROUND: The expression of taste receptors (TASRs) and their signalling molecules in the gastrointestinal (GI) epithelial cells, including enteroendocrine cells (EECs), suggests they participate in chemosensing mechanisms influencing GI physiology via the release of endocrine messengers. TASRs me...

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Detalhes bibliográficos
Publicado no:PLoS One
Main Authors: De Giorgio, Roberto, Mazzoni, Maurizio, Vallorani, Claudia, Latorre, Rocco, Bombardi, Cristiano, Bacci, Maria Laura, Forni, Monica, Falconi, Mirella, Sternini, Catia, Clavenzani, Paolo
Formato: Artigo
Idioma:Inglês
Publicado em: Public Library of Science 2016
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4752509/
https://ncbi.nlm.nih.gov/pubmed/26871573
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0148954
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