Effects of prebiotic oligosaccharides consumption on the growth and expression profile of cell surface-associated proteins of a potential probiotic Lactobacillus rhamnosus FSMM15

To investigate carbohydrate preference of a potential probiotic, Lactobacillus rhamnosus FSMM15, six prebiotics, including two milk-derived prebiotics, galactooligosaccharides and lacto-N-biose I, and four plant-origin prebiotics, beet oligosaccharide syrup, difructose anhydride III, fructooligosacc...

Cijeli opis

Spremljeno u:
Bibliografski detalji
Izdano u:Biosci Microbiota Food Health
Glavni autori: MURTINI, Devi, ARYANTINI, Ni Putu Desy, SUJAYA, I Nengah, URASHIMA, Tadasu, FUKUDA, Kenji
Format: Artigo
Jezik:Inglês
Izdano: BMFH Press 2015
Teme:
Note
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4735032/
https://ncbi.nlm.nih.gov/pubmed/26858929
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.12938/bmfh.2015-014
Oznake: Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!

Similar Items