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American Diet Quality: Where it is, Where it is Heading, and What it Could Be

BACKGROUND: Diet quality is critically important to the prevention of many types of chronic disease. The Federal government provides recommendations for optimal diet quality through the Dietary Guidelines for Americans and sets benchmarks for progress towards these recommendations through the Health...

詳細記述

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書誌詳細
出版年:J Acad Nutr Diet
主要な著者: Wilson, Magdalena M., Reedy, Jill, Krebs-Smith, Susan M.
フォーマット: Artigo
言語:Inglês
出版事項: 2015
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC4733413/
https://ncbi.nlm.nih.gov/pubmed/26612769
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jand.2015.09.020
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