Genetics, Diet, and Season Are Associated with Serum 25-Hydroxycholecalciferol Concentration in a Yup’ik Study Population from Southwestern Alaska(1)(2)(3)

Background: Low blood vitamin D concentration is a concern for people living in circumpolar regions, where sunlight is insufficient for vitamin D synthesis in winter months and the consumption of traditional dietary sources of vitamin D is decreasing. Objective: The objective was to characterize the...

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Bibliografiske detaljer
Udgivet i:J Nutr
Main Authors: Fohner, Alison E, Wang, Zhican, Yracheta, Joseph, O’Brien, Diane M, Hopkins, Scarlett E, Black, Jynene, Philip, Jacques, Wiener, Howard W, Tiwari, Hemant K, Stapleton, Patricia L, Tsai, Jesse M, Thornton, Timothy A, Boyer, Bert B, Thummel, Kenneth E
Format: Artigo
Sprog:Inglês
Udgivet: American Society for Nutrition 2016
Fag:
Community and International Nutrition
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4725435/
https://ncbi.nlm.nih.gov/pubmed/26661839
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/jn.115.223388
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