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Packaged Food Purchases at Walmart and Other Food Retail Chains Changes In Nutritional Profile From 2000 to 2013
INTRODUCTION: Proliferation of food retail chains has created an environment in which a few food retailers account for the majority of U.S. packaged food purchases (PFPs). Despite the major potential for these food retail chains (FRCs) to impact what U.S. consumers buy and eat, little is known about...
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| Publicado no: | Am J Prev Med |
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| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2015
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4718818/ https://ncbi.nlm.nih.gov/pubmed/26497262 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.amepre.2015.07.015 |
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