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Prevalence and Risk Factors of Self-Reported Smell and Taste Alterations: Results from the 2011–2012 US National Health and Nutrition Examination Survey (NHANES)

Chemosensory problems challenge health through diminished ability to detect warning odors, consume a healthy diet, and maintain quality of life. We examined the prevalence and associated risk factors of self-reported chemosensory alterations in 3603 community-dwelling adults (aged 40+ years), from t...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Chem Senses
Egile Nagusiak: Rawal, Shristi, Hoffman, Howard J., Bainbridge, Kathleen E., Huedo-Medina, Tania B., Duffy, Valerie B.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Oxford University Press 2016
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC4715252/
https://ncbi.nlm.nih.gov/pubmed/26487703
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/chemse/bjv057
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