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G protein-coupled receptors as new therapeutic targets for type 2 diabetes

G protein-coupled receptors (GPCRs) in the gut–brain–pancreatic axis are key players in the postprandial control of metabolism and food intake. A number of intestinally located receptors have been implicated in the chemo-detection of ingested nutrients, and in the pancreatic islets and nervous syste...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Diabetologia
Egile Nagusiak: Reimann, Frank, Gribble, Fiona M.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Springer Berlin Heidelberg 2015
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC4705132/
https://ncbi.nlm.nih.gov/pubmed/26661410
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00125-015-3825-z
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