Polyunsaturated fatty acid interactions and breast cancer incidence: a population-based case-control study on Long Island, New York

PURPOSE: Experimental studies demonstrate that ω-3 polyunsaturated fatty acids (PUFAs) inhibit inflammatory eicosanoids generated by ω-6 PUFAs. Epidemiologic studies on dietary ω-3 PUFA intake show consistent inverse associations with breast cancer incidence among Asian populations, where ω-3, relat...

Descripció completa

Guardat en:
Dades bibliogràfiques
Publicat a:Ann Epidemiol
Autors principals: Khankari, Nikhil K., Bradshaw, Patrick T., Steck, Susan E., He, Ka, Olshan, Andrew F., Shen, Jing, Ahn, Jiyoung, Chen, Yu, Ahsan, Habibul, Terry, Mary Beth, Teitelbaum, Susan L., Neugut, Alfred I., Santella, Regina M., Gammon, Marilie D.
Format: Artigo
Idioma:Inglês
Publicat: 2015
Matèries:
Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4688221/
https://ncbi.nlm.nih.gov/pubmed/26452606
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.annepidem.2015.09.003
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Ítems similars