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The Prevalence and Control of Bacillus and Related Spore-Forming Bacteria in the Dairy Industry

Milk produced in udder cells is sterile but due to its high nutrient content, it can be a good growth substrate for contaminating bacteria. The quality of milk is monitored via somatic cell counts and total bacterial counts, with prescribed regulatory limits to ensure quality and safety. Bacterial c...

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Detalhes bibliográficos
Publicado no:Front Microbiol
Main Authors: Gopal, Nidhi, Hill, Colin, Ross, Paul R., Beresford, Tom P., Fenelon, Mark A., Cotter, Paul D.
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2015
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4685140/
https://ncbi.nlm.nih.gov/pubmed/26733963
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2015.01418
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