The Prevalence and Control of Bacillus and Related Spore-Forming Bacteria in the Dairy Industry

Milk produced in udder cells is sterile but due to its high nutrient content, it can be a good growth substrate for contaminating bacteria. The quality of milk is monitored via somatic cell counts and total bacterial counts, with prescribed regulatory limits to ensure quality and safety. Bacterial c...

Descripció completa

Guardat en:
Dades bibliogràfiques
Publicat a:Front Microbiol
Autors principals: Gopal, Nidhi, Hill, Colin, Ross, Paul R., Beresford, Tom P., Fenelon, Mark A., Cotter, Paul D.
Format: Artigo
Idioma:Inglês
Publicat: Frontiers Media S.A. 2015
Matèries:
Microbiology
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4685140/
https://ncbi.nlm.nih.gov/pubmed/26733963
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2015.01418
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Ítems similars