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The Prevalence and Control of Bacillus and Related Spore-Forming Bacteria in the Dairy Industry

Milk produced in udder cells is sterile but due to its high nutrient content, it can be a good growth substrate for contaminating bacteria. The quality of milk is monitored via somatic cell counts and total bacterial counts, with prescribed regulatory limits to ensure quality and safety. Bacterial c...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
में प्रकाशित:Front Microbiol
मुख्य लेखकों: Gopal, Nidhi, Hill, Colin, Ross, Paul R., Beresford, Tom P., Fenelon, Mark A., Cotter, Paul D.
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: Frontiers Media S.A. 2015
विषय:
ऑनलाइन पहुंच:https://ncbi.nlm.nih.gov/pmc/articles/PMC4685140/
https://ncbi.nlm.nih.gov/pubmed/26733963
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2015.01418
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