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The Prevalence and Control of Bacillus and Related Spore-Forming Bacteria in the Dairy Industry

Milk produced in udder cells is sterile but due to its high nutrient content, it can be a good growth substrate for contaminating bacteria. The quality of milk is monitored via somatic cell counts and total bacterial counts, with prescribed regulatory limits to ensure quality and safety. Bacterial c...

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Vydáno v:Front Microbiol
Hlavní autoři: Gopal, Nidhi, Hill, Colin, Ross, Paul R., Beresford, Tom P., Fenelon, Mark A., Cotter, Paul D.
Médium: Artigo
Jazyk:Inglês
Vydáno: Frontiers Media S.A. 2015
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4685140/
https://ncbi.nlm.nih.gov/pubmed/26733963
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2015.01418
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