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The effect of providing nutritional information about fast-food restaurant menus on parents' meal choices for their children
BACKGROUND/OBJECTIVES: To encourage healthier food choices for children in fast-food restaurants, many initiatives have been proposed. This study aimed to examine the effect of disclosing nutritional information on parents' meal choices for their children at fast-food restaurants in South Korea...
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| Publicado no: | Nutr Res Pract |
|---|---|
| Main Authors: | , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
The Korean Nutrition Society and the Korean Society of Community Nutrition
2015
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4667209/ https://ncbi.nlm.nih.gov/pubmed/26634057 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4162/nrp.2015.9.6.667 |
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