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Optimal directional volatile transport in retronasal olfaction

The ability of humans to distinguish the delicate differences in food flavors depends mostly on retronasal smell, in which food volatiles entrained into the airway at the back of the oral cavity are transported by exhaled air through the nasal cavity to stimulate the olfactory receptor neurons. Litt...

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Detalhes bibliográficos
Publicado no:Proc Natl Acad Sci U S A
Main Authors: Ni, Rui, Michalski, Mark H., Brown, Elliott, Doan, Ngoc, Zinter, Joseph, Ouellette, Nicholas T., Shepherd, Gordon M.
Formato: Artigo
Idioma:Inglês
Publicado em: National Academy of Sciences 2015
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4664350/
https://ncbi.nlm.nih.gov/pubmed/26553982
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1073/pnas.1511495112
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