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Direct Behavioral and Neurophysiological Evidence for Retronasal Olfaction in Mice

The neuroscience of flavor perception is hence becoming increasingly important to understand food flavor perception that guides food selection, ingestion and appreciation. We recently provided evidence that rats can use the retronasal mode of olfaction, an essential element of human flavor perceptio...

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Dades bibliogràfiques
Publicat a:PLoS One
Autors principals: Rebello, Michelle R., Kandukuru, Padma, Verhagen, Justus V.
Format: Artigo
Idioma:Inglês
Publicat: Public Library of Science 2015
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4326425/
https://ncbi.nlm.nih.gov/pubmed/25675095
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0117218
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