Quantification of in Vivo Colonic Short Chain Fatty Acid Production from Inulin

Short chain fatty acids (SCFA), including acetate, propionate, and butyrate, are produced during bacterial fermentation of undigested carbohydrates in the human colon. In this study, we applied a stable-isotope dilution method to quantify the in vivo colonic production of SCFA in healthy humans afte...

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Vydáno v:Nutrients
Hlavní autoři: Boets, Eef, Deroover, Lise, Houben, Els, Vermeulen, Karen, Gomand, Sara V., Delcour, Jan A., Verbeke, Kristin
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI 2015
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On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4663568/
https://ncbi.nlm.nih.gov/pubmed/26516911
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu7115440
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