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Quantification of in Vivo Colonic Short Chain Fatty Acid Production from Inulin
Short chain fatty acids (SCFA), including acetate, propionate, and butyrate, are produced during bacterial fermentation of undigested carbohydrates in the human colon. In this study, we applied a stable-isotope dilution method to quantify the in vivo colonic production of SCFA in healthy humans afte...
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| Опубликовано в: : | Nutrients |
|---|---|
| Главные авторы: | , , , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
MDPI
2015
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4663568/ https://ncbi.nlm.nih.gov/pubmed/26516911 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu7115440 |
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