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Does the importance of dietary costs for fruit and vegetable intake vary by socioeconomic position?

Evidence suggests that diets meeting recommendations for fruit and vegetable (F&V) intake are more costly. Dietary costs may be a greater constraint on the diet quality of people of lower socioeconomic position (SEP). The aim of this study was to examine whether dietary costs are more strongly a...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Veröffentlicht in:Br J Nutr
Hauptverfasser: Mackenbach, Joreintje D., Brage, Soren, Forouhi, Nita G., Griffin, Simon J., Wareham, Nicholas J., Monsivais, Pablo
Format: Artigo
Sprache:Inglês
Veröffentlicht: Cambridge University Press 2015
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4657115/
https://ncbi.nlm.nih.gov/pubmed/26353803
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S0007114515003025
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