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Does the importance of dietary costs for fruit and vegetable intake vary by socioeconomic position?
Evidence suggests that diets meeting recommendations for fruit and vegetable (F&V) intake are more costly. Dietary costs may be a greater constraint on the diet quality of people of lower socioeconomic position (SEP). The aim of this study was to examine whether dietary costs are more strongly a...
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| Publicado no: | Br J Nutr |
|---|---|
| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Cambridge University Press
2015
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4657115/ https://ncbi.nlm.nih.gov/pubmed/26353803 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S0007114515003025 |
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