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Role of oats in celiac disease

A gluten-free diet is currently the only effective means of treating individuals with celiac disease. Such a diet enables celiac patients to control their symptoms and avoid various complications associated with this condition. However, while the quality of gluten-free foods has significantly improv...

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Detalhes bibliográficos
Publicado no:World J Gastroenterol
Main Authors: Comino, Isabel, Moreno, María de Lourdes, Sousa, Carolina
Formato: Artigo
Idioma:Inglês
Publicado em: Baishideng Publishing Group Inc 2015
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4631980/
https://ncbi.nlm.nih.gov/pubmed/26557006
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3748/wjg.v21.i41.11825
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