Induction of Interleukin-9-producing Mucosal Mast cells Promotes Susceptibility to IgE-mediated Experimental Food Allergy

Experimental IgE-mediated food allergy depends on intestinal anaphylaxis driven by interleukin (IL)-9. However, the primary cellular source of IL-9 and the mechanisms underlying the susceptibility to food-induced intestinal anaphylaxis remain unclear. Herein, we have reported the identification of m...

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Detalhes bibliográficos
Publicado no:Immunity
Main Authors: Chen, Chun-Yu, Lee, Jee-Boong, Liu, Bo, Ohta, Shoichiro, Wang, Pin-Yi, Kartashov, Andrey, Mugge, Luke, Abonia, J. Pablo, Barski, Artem, Izuhara, Kenji, Rothenberg, Marc E., Finkelman, Fred D., Hogan, Simon P., Wang, Yui-Hsi
Formato: Artigo
Idioma:Inglês
Publicado em: 2015
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Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4618257/
https://ncbi.nlm.nih.gov/pubmed/26410628
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.immuni.2015.08.020
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