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Advancing the Development of Glycated Protein Biosensing Technology: Next-Generation Sensing Molecules
Research advances in biochemical molecules have led to the development of convenient and reproducible biosensing molecules for glycated proteins, such as those based on the enzymes fructosyl amino acid oxidase (FAOX) or fructosyl peptide oxidase (FPOX). Recently, more attractive biosensing molecules...
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| Publicado no: | J Diabetes Sci Technol |
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| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
SAGE Publications
2015
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4604589/ https://ncbi.nlm.nih.gov/pubmed/25627465 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1177/1932296814565784 |
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