The effect of dietary resistant starch type 2 on the microbiota and markers of gut inflammation in rural Malawi children

BACKGROUND: Resistant starch (RS) decreases intestinal inflammation in some settings. We tested the hypothesis that gut inflammation will be reduced with dietary supplementation with RS in rural Malawian children. Eighteen stunted 3–5-year-old children were supplemented with 8.5 g/day of RS type 2 f...

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Detalhes bibliográficos
Publicado no:Microbiome
Main Authors: Ordiz, M. Isabel, May, Thaddaeus D., Mihindukulasuriya, Kathie, Martin, John, Crowley, Jan, Tarr, Phillip I., Ryan, Kelsey, Mortimer, Elissa, Gopalsamy, Geetha, Maleta, Ken, Mitreva, Makedonka, Young, Graeme, Manary, Mark J.
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2015
Assuntos:
Research
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4558878/
https://ncbi.nlm.nih.gov/pubmed/26334878
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s40168-015-0102-9
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