טוען...
Production diversity and dietary diversity in smallholder farm households
Undernutrition and micronutrient malnutrition remain problems of significant magnitude in large parts of the developing world. Improved nutrition requires not only better access to food for poor population segments, but also higher dietary quality and diversity. Because many of the poor and undernou...
שמור ב:
| הוצא לאור ב: | Proc Natl Acad Sci U S A |
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| Main Authors: | , , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
National Academy of Sciences
2015
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4553771/ https://ncbi.nlm.nih.gov/pubmed/26261342 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1073/pnas.1510982112 |
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