Availability, Price, and Quality of Fruits and Vegetables in 12 Rural Montana Counties, 2014

We assessed the consumer food environment in rural areas by using the Nutrition Environment Measures Survey for Stores (NEMS–S) to measure the availability, price, and quality of fruits and vegetables. We randomly selected 20 grocery stores (17 rural, 3 urban) in 12 Montana counties using the 2013 U...

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Bibliografische gegevens
Gepubliceerd in:Prev Chronic Dis
Hoofdauteurs: Byker Shanks, Carmen, Ahmed, Selena, Smith, Teresa, Houghtaling, Bailey, Jenkins, Mica, Margetts, Miranda, Schultz, Daniel, Stephens, Lacy
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Centers for Disease Control and Prevention 2015
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Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4552137/
https://ncbi.nlm.nih.gov/pubmed/26270742
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5888/pcd12.150158
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