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Availability, Price, and Quality of Fruits and Vegetables in 12 Rural Montana Counties, 2014
We assessed the consumer food environment in rural areas by using the Nutrition Environment Measures Survey for Stores (NEMS–S) to measure the availability, price, and quality of fruits and vegetables. We randomly selected 20 grocery stores (17 rural, 3 urban) in 12 Montana counties using the 2013 U...
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| Udgivet i: | Prev Chronic Dis |
|---|---|
| Main Authors: | , , , , , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Centers for Disease Control and Prevention
2015
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4552137/ https://ncbi.nlm.nih.gov/pubmed/26270742 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5888/pcd12.150158 |
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