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Dietary isoflavones, urinary isoflavonoids, and risk of ischemic stroke in women(1)(2)(3)
Background: Hormone therapy has been shown to increase risk of ischemic stroke in women. Plant-derived estrogens, particularly soy isoflavones, are known to have some estrogenic effects and have been marketed as natural alternatives to hormone therapy. Concerns have been raised about whether high is...
Enregistré dans:
| Publié dans: | Am J Clin Nutr |
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| Auteurs principaux: | , , , , , , , , , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
American Society for Nutrition
2015
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4548177/ https://ncbi.nlm.nih.gov/pubmed/26245809 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.115.111591 |
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